As we are passionate about making quality dessert and confectionary products for those on a gluten-free diet, we can assure you that our gluten-free products taste like ‘normal’ products, and have no grainy aftertaste. This rich and moist gluten-free chocolate sponge recipe contains no rice flour, starch or xanthan gum. The sponge is complemented with a decadent, smooth creamy whipped dark chocolate ganache icing, made using Belgian dark chocolate and The Village Dairy (Carlow) artisan cream.
Hand-made in Carlow by artisans using natural ingredients. Listed with the Coeliac Society of Ireland.
Shelf-life 3-4 days stored in fridge.
Allergens: Milk, egg, soya, tree nuts
*For click and collect deliveries: Areas we currently deliver on Fridays are Carlow, Tullow, Rathvilly, Baltinglass, Kilkenny city. Delivery on Wednesdays to Carlow town and surrounding areas only.
*For click and collect orders : Please come to our premises at unit 1, O’Brien road, Carlow between 2-4Pm on Wednesdays, Thursdays and Fridays.